Pow Sing - Changi

Deservingly 5 stars! I was a Serangoon Garden anchored Resident; had Pow Sing chickens just about every week for long decades. Pow Sing somehow was left out among the accolades of chicken rices signatures named, unfairly biased I would say. I loved the roasted chickens too. Here Jewel they served the white chickens better than nothing. I had the personal set comes with my chioce a pot of refreshing chrysanthemum tea. Quality of tender thigh chicken meat with moist grainy rice just like the way I knew. I ordered an extra Chendol : . Chilies was mild well blended with my grainy rice : Service was good staff very attentive. Since I am alone I really didn’t order the peranakan fare bigger portions for more paxs. It’s means a returning visit. Thank you igniting happy memories:

Flavourful chicken rice, chicken, soup and its vegetables! The chilli-ginger-dark soya sauce mix was good too. I would say this was a very good plate of chicken rice. I topped up four pieces of prawn paste chicken. But they were quite disappointing.

The food is fantastic. Ngoh Hiang taste very different from other shops. It's a must try. Babi Ponteh was super. The pork is cooked to perfection. The fats created a very nice touch to the meat. Sambal sotong well created, a dish my mom will avoid (most outside is tough liked it because it's not over chewy. Sambal Nonya silverfish fried rice, excellent! You have to try it to understand displayed the chef skill (wok hei!

It was our first time dining session over here. Lurved the tonic Chicken soup. Apparently, some of the yummy dishes wasn't made available for the placing of order. It would be nice if the dishes are made available so that we can have wider choices of selection.