Ted's Montana Grill - Charlotte

Food seemed expensive for the quantity and quality but the service is great and atmosphere is amazing.

Awesome dinner and excellent service! Our food was on point, delicious and so very filling. The prices are incredible for how much food and the quality you receive. Aiden was our waiter and did an incredible job. He even made sure the lighting was increased so we could see the menus better. I’d highly recommend the bison burger… any of them!

Ted’s Montana Grill in Charlotte has consistently exceeded my expectations with every visit. From the moment I walk through the door, the professionalism and dedication of the staff are evident. General Manager Kevin James Branson leads a team that operates like a well-oiled machine, ensuring that every guest receives top-notch service and a memorable dining experience. The front-of-house (FOH) staff is always welcoming, with a level of attentiveness that is both impressive and comforting. They manage to strike the perfect balance between being attentive and allowing guests to enjoy their meals in a relaxed environment. Whether it’s recommending the perfect dish or ensuring that my drink never runs dry, the FOH team is consistently on point. The back-of-house (BOH) staff also deserves high praise. The kitchen at Ted’s Montana Grill delivers dishes that are not only delicious but also showcase the restaurant’s commitment to quality and sustainability. The food is always prepared with great care, from the perfectly cooked bison steaks to the fresh, locally sourced vegetables. You can taste the difference that attention to detail makes. Under Kevin James Branson’s leadership, the entire team operates with a level of professionalism that is rare to find. The consistency in service and food quality at Ted’s Montana Grill is a direct reflection of his management. Each visit reaffirms why this location stands out among the dining options in Charlotte. If you’re looking for a place where the staff truly cares about your experience, look no further than Ted’s Montana Grill.

Pros: Located off of Providence Rd near 485 highway. Lots of parking, other restaurants and stores surrounding the areas. The restaurant host provided superior customer service. Nice decor and servers are attentive and accommodating. There are indoor and outdoor seating areas. The Cocktails are larger than normal which is a plus with a good selection of beers! The prices are similar to other restaurants in the area. Cons: Small menu options that are very meat central (just two fish options). On a Saturday night the restaurant ran out of sides like sweet potatoes and plain potatoes and the french fries were overcooked. Might not be the ideal place for a group chat since the sound travels throughout the room.

My wife loves bison and had the brisket. It was great. I had the beef filet it was quite good. Our server Abigail was great!