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Contribuisci feedbackVery good kebbab a little in quantity of meat but it suits us for one evening we feel the onion and tomato well compared to that of s.d.o
Too small since your work too expensive for a PETIT KEBBAB J AI JAMAIS VU UN AUSSI PETIT KEBBAB ON VA CHANGE D ENDROIT.
How to say. Yeah, what I was served was good. The problem is that I ordered a kebab, not a wand kebab filled with unknown composition of kebab meat and industrial bag sauce beside. Why not follow Turkish traditions (Greek Gold, I don't know what dsl difference is? That is to say with a cake, put the sauces directly into what seems even more sensitive than giving bags purchased at Aldi, indicate if it is chicken, lamb or mixed meat that composes your brooch and its origin. Otherwise, hygiene seems to me to the standards of the little one I saw and the welcome is friendly. I just regret that the kebab was completely born from what it is at the base.
It's the best Kebab in Châteaudun! Certainly a bit boui-boui in the past, but since the renovation we have passed to the stage above. For me, I am more tacos and I am not ready to change restaurants for my next Kébab desires
Really bad. Clean kitchen. Fresh product. Sandwich and fried served hot. Smiling seller. Too bad that the terras is small and access to the close counter but it is mainly about sale to take away so it is not the priority.
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