L'Effet Mer - Châtelaillon-Plage

We will put the poor quality on the fact may be that it is the tourist season on chatelaillon.....The sauce is in heated bag for a fish in flavor.

We were very welcome by the waitress. We ate on the terrace. It was very nice. We took a formula at 19.90 . the hot goat salad was correct in size but little goat. the perfect lean cooking with a good sauce. my husband did not like the rib. dessert in the form of super mushroom and also enjoy them

One of my favourite restaurants in La Rochelle. Real food made with lots of love. Cosy interior and the waiters are really nice. Highly recomended.

We were looking for a small, unpretentious brewery with local products, which seemed to be this outdoor restaurant. the reception was friendly at the beginning, and the overall rather fast service. Unfortunately, from the entrance, a piece of plastic of a centimeter slipped into one of the entrances, which I ate only half because it still got me a little drained. zero excuse from the waitress who just wanted to know where it could come from. Then the meat came, no cooking request, too bleeding to my taste... and finally frozen shrimp. at the seaside. Too bad!Finally, no excuses (minimum according to us) or a commercial gesture on this piece of plastic. That's especially what we found a shame. We've gone disappointed!

Last night, dinner in the tourist season. good reception, good service, and fish (lean) cooked to perfection. presentation without great effects, but the main thing is to say when we left: we ate well and it was good. for my dessert a xl-sized burnt cream and for my wife 3 enjoyoles with crispy cabbages. We're gonna go back.