Petaling Street - Chatswood

The most uninteresting and falsely flavored Malaysian food I've ever tried. there is only everything wrong with my chao keow teow, it is bland, tastes just like soy sauce.

In a relatiw quiet end of the chatswood exchange, this Malaysian Hawker style restaurant offers an appropriate selection of Asian dresses. it is nothing special yet remarkable, but fills the magen. it is a pity that they use disposable cutlery and bowls, which is not good for the environment.

We have takeaway nasi lemak, combination hor fun and another dish. the Nasi-Lemak was delicious and one of the most beautiful ones I had! total value for price and quality. 8/10 would recommend

Dinner on a Monday evening. the whole thing was pretty quiet. with a square meter weight of more than 15 ght petaling above all because it was the first place on which they enter. I had the tonpot short reisnudel. it came with mint booze. doesn't look pretty, but I enjoyed it. nice soy taste. something on the oilier side, would have been through some greens. percentage for $12.90 my friend had noodles with huh. she was not impressed by her meal. she didn't work much on it.

Petaling Street's 2nd outlet at Chatswood interchange was not to dissimilar from its first in Chinatown the flamboyant taste of their wok fried Char Kway Teow with duck egg was consistent and palatable. The flat rice noodles were springy and silky whereas the cockles were consistently stale. The caveat is there are probably 10,000 CKT stalls in Malaysia and Singapore which costs 10 times cheaper and a million times better. Better and fresher ingredients. The chicken satay was sumptuously marinated but inauthentic because chicken fat cubes and chicken thigh make a hell of difference. They probably will go out of business if they sold only satay. Nonetheless, it's still worth a go if...read more