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Contribuisci feedbackTake out served out of an old school bus in an industrial area. I had the asada, al pastor, and lengua tacos. They came with onions cilantro and 2 types of salsa on what appeared to be handmade corn tortillas. Legit some of the best tacos I've had in a long time.
The best taco's I had all year. Going back tomorrow for more
The food we ordered (lamb rib and pork rib) were delicious. What I did not like was the environment, they could greatly improve the physical environment as decoration, more hygiene on the tables and salt shakers, napkins, put the water in disposable cups or sell the water that is made for the day so that there is more confidence in buy it and thus attract more people.The staff is friendly but they could improve with menu cards on the table.
Great little street taco shack! They use pork belly for the carnitas, amazing. Fits the vibe also sketchy building in a sketchy old strip mall, Ha.Just go, you won't be disappointed.
Starting with the area, it is very old abandoned, I saw some comments and according to everything very good, but the truth is not at all, they sell the fresh waters in water bottles, I suppose they are still recycled bottles?? Oh my God,