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Contribuisci feedbackOverall, the food was pretty average and occasionally not very good. However, the ambiance is beautiful, with a lovely vibe and energy. Ratings: Food: 2/5, Service: 3/5, Atmosphere: 4/5.
Service: Dine-in Meal Type: Dinner Food: 3/5 Service: 2/5 Atmosphere: 1/5
- **Service:** Dine-in - **Meal Type:** Lunch - **Price per Person:** £50–60 - **Food Rating:** 5/5 - **Service Rating:** 5/5 - **Atmosphere Rating:** 4/5
First off, the food is very average; when you factor in the price, it is poor and, frankly, lazy. And that is before you even get to the overall experience, which for us was shocking huge delays, meaning we weren't served the second course until two hours after ordering. We were at the restaurant for a total of 4 hours (most of it spent waiting for the food). I understand that there were some issues in the kitchen but still... When the second course came, it was bland and they had evidently forgotten all seasoning (as an aside, it was a cockles dish, and it had a grand total of two cockles). I should add that I felt for the serving staff, who were doing their best dealing with a kitchen that was clearly falling apart. But even on a good day, I would have considered the food average at best. In short, save your time and money. P.s. I didn't see one zebra. So all that riding gear I put on was a waste of time. At least I looked fly.
The food is incredible, and presented in abundance, very nicely. You really feel like you can’t move after the meal for two. The pollock was the only thing that wasn’t too tasty. I found the music a bit loud for the place even asked to turn it down and they kindly did. As a designer, the interiors for me was a bit basic not in line with the food experience. Service: Dine in
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