The Kitchen At The Imperial

We had a great meal here. My wife's filet was one of the best we've experienced, cooked exactly as requested. Staff was attentive and friendly. Owner was all over the place. He was in the kitchen checking for quality of prepared dishes and times to prepare. He came out and sat with us. This man seriously has a passion for his Restaurant. When he was done chatting with us he went downstairs to make pasta. Although a drive from Chesapeake City, this place is well worth it.

Chef/owner, Steve, does a fabulous job with attention to detail in the food that is prepared and served. Truly a hidden gem that should be shared with others!

We were looking for a place to gave lunch while visiting Chestertown..we decided to try this restuarant and we were so happy we did..the food was awesome..I had a carb cake which was actually gluten free and my husband had a roast beef sandwich with fries..the fries were the best he ever had..we ended with the chocolate bread pudding which was heaven.Dietary restrictions: I was able to get gluten free crab cakes

Food and drinks were delicious. Service was great. Particularly loved the lighting and elegance of the place.

We had our reception here. Loved it so much we traveled 91 miles to get there every anniversary. Celebrated my 6 year anniversary with my wife. The owner has a great personality, and the place makes you feel comfortable with an amazing staff. The food will not disappoint you. Make sure you make a reservation, especially during the busiest time of the year. Can't wait to return to next year!