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Contribuisci feedbackLiving in Chino not many places to get good filipino food. Took my son here who was visiting from AZ and we ordered his favorite Adobo.Food: 5/5
It’s my to-go to Filipino restaurant. I always order their sweet and sour fish, crispy pata kare kare and grilled squid. Sometimes it takes a while to get your food on the table when the place is busy. But the food makes it worth the wait.
Been coming here for years now and my kids love the GBL Crispy Kare Kare. Bistek Bangus Belly is tasty and so is the Beef Sinigang. We enjoyed the food here. The Bangus Sisig was soggy and not crunchy as I would like it. It had a different taste from other places we've tried.
I recently stoped in at the GBL to see the Pilipino restaurant I had been hearing about. I ordered the karé karé to go. The ambiance and friendly attitudes of the staff made me want to stay, but I did not have time. When I got home. I was surprised by the size of my purchase. I made sure that they cooked with ox tail and tripe and I was blown away by the rich flavor and succulent meat in the peanut sauce. DELICIOUS!!! I will be back for more entrees.
Okay, so first off, for the record I enjoy eating Filipino food. This place is a bit of a hidden gem, many tasty dishes, generous portion sizes, good Ube shakes, and Halo Halo is solid. Their BBQ platters are huge, and can feed a family of 4 is what we found out. If you're in the area, stop on by, and try it out. I'm pretty sure you'll be delightfully surprise.