Urinsaya - Chivay

Another buffet to eat when you are in a tour in Cañón del Colca. It's not packed, and the food is good. The staff is friendly and the price, very reasonable.

A wide selection to choose from. Only the restaurant opened in the city had to eat there twice. Fried Trout from the first day was recycled in two days trout. Same basic foods offered, most served from day before. The lamb ribs were harder and darker in the color on the second day. All foods were room temperature, although on a steam table. Some beautiful vegetables served as salad options, cut tomatoes, olives, hot sauce, steamed broccoli. Bananas and small glasses full of puddings(? Were desert and some small plums.

We stopped here as part of our tour and lunch was already included in our tour price. Very well organized and obviously used to catering for large groups on coaches. The food was buffet style and there was a wide selection of hot and cold dishes to choose from as well as a range of different deserts. Staff friendly and professional and very used to travel by tourists. The food was nice and the atmosphere was good

We went to this restaurant for lunch when we toured Colca canyon. The restaurant was chosen by our guide and we immediately notice that apparently many other tour companies do the same. Although an a la carte menu would be available as well, their buffet is quite extensive and lets you sample many Peruvian favorites like guinea pig, Rocoto relleno, ... so we decided for the buffet. The quality of the food was quite decent considering how touristy the place was, it was just a pity that dishes weren't restocked. Service was as was to be expected more occupied with ensuring a high turnover of guests not taking care too much care of individual needs.

A popular stop for many tours as it easily hosts numerous groups and offers a wide choice thanks to the buffet approach. It is nice to open the various pots and select different specialties I particulary enjoyed quinoa and vegetables, really good, but also the pumpkin soup with corn seeds. Only remark: please add the name of each dish in fron of each pot! Nice service.