Miss Peppercorn Huā Jiāo Xiǎo Jiě

Ive been wanting to come here for so long, so glad i finally made it, miss peppercorn did not disappoint!! Such a nice cozy atmosphere, very welcoming and quick service. Food was beautiful, absolutely loved the Cucumber salad could literally add the sauce to anything and be totally satisfied. Everything was made with love, can't wait to come back and try more menu items!!

When a restaurant is new, the owners give great food and great customer service. When they become famous and customers line up for a table, all these basics become secondary, money making is the prime focus. Food taste and quality has suffered, portions reduced, and in the expensive prawn fried rice, I could not find a single whole prawn. Looked like each prawn has been broken into 3 pieces. Essentially I paid $19 for a vegetarian fried rice. There are far better restaurants in Christchurch.

The Biang biang noodles are a must try, though the Dandan noodles was slightly salty for me. Glad that I have a chance to visit this place.

Wow, what a fantastic meal. We brought our 4yo… the waitress was really friendly to her and helped pick some kid-appropriate dishes. Everything we ate was excellent. We selected a variety of noodles and other dishes of varying spice levels. The spiciest is definitely pretty darn spicy, but tolerable if you’re used to it. Highly recommend the Dan Dan noodles with pork.

Excellent Sichuan food here was slightly surprised to find it! Noodles and all vegetable dishes were excellent and as good as I’m had anywhere worldwide for Sichuanese cuisine. Beer is also a reasonable price which is helpful when you’re all spiced up! Friendly and helpful staff too, and you can choose your spice level.