Frankie's Eatery

We really enjoyed our meal here at Frankie's. The staffs were so lovely and offered good service. We ordered a 550g medium rare Beef fillet to share. The Beef was very tender and of great texture. It went well with the port jus and Dijon mustard. The chips came with the steak were warm and crispy, and Grilled Prawns were yum too! Strawberry Collins were refreshing and the Double Chocolate Brownie was good.

I was quiet happy with my experience at Frankies. Staff was pleasant and as helpful as we asked them to be. Food was well prepared with attention to presentation which I appreciate. The sauces were all incredible and paired very well with the dishes we ordered. The short rib and the carbonara were the favorites. If I “had” to make a critique it would just be that the meat temperatures were a little over done but nothing that ruined the meal.

We had a fantastic meal here, quality ingredients,creative menu and freindly staff. The prawn toast starter was a highlight. Great decor, super comfy We had a fantastic meal here, quality ingredients,creative menu and freindly staff. The prawn toast starter was a highlight. Great decor, super comfy seating, and overall a lovely little reasturant.

The lamb was delicious and tender! The photo didn’t do justice to it. It’s the kinda place you wouldn’t notice by walking in front of it.

The best service ever in NZ. Had dinner in Frankie's on 14th April Easter Friday. We were impressed by the service, positive energy provided by a male staff member (unfortunately I didn't get his name, but I know that you will know who I'm talking about: someone like that is a real asset to the business). He definitely sets an example for how great services are supposed to be. Ordered something I usually would not order: NZ green mussels, really enjoyed the meal with a pleasant mood. Dessert: coconut pannacotta is highly recommended. Coconut and passionfruit combined so well. Loved the smooth texture. Great dining experience!