Du Petit Puits - Cite de Carcassonne

10 minutes of assis, les serveuses passant sans nous regarder, on n'a pas pu y goûter. (Avis d'origine) 10 minutes sitting, the waitress passing without looking at us, we couldn't prove it.

A good tourist take!!! Gizzard salad: lots of green salad, three pieces of gizzards. As a seasoning of water and oil. Hot goat salad: the same salad fade 4 squares of goat (first price for taste) with a piece of hard bread as a toast. "house" cassoulet: prepared in a chicken background, non-cooked beans, Toulouse sausage that is not, a piece of pork full of fat like a chest and a duck sleeve without taste. duck/frites jam: thigh worthy of a first prize and frozen "pavees" fries. floating heel: two poor pieces of snow whites that hold in a spoon and an inmangeable English cream. A monaco (in which there was to be 1/10th of beer) and a red wine pichet with water. 48 euros for a deplorable quality meal!! To escape!

An hour to wait for a magret rosé that was not cooked at all. Bad quality meat. Service not to a restaurant. All travellers pass through there.

The ravioli with very good spinach, however, if I don't mislead the too sped head. The floating islands in a deplorable menu, nothing to eat has left a teaspoon with more English cream than anything else. The price remains reasonable.

Extremely on Flats not copied Service very long from beginning to end Not kind Hurlements of the Chef cuistot permanently especially after the waitress Truly on