An'nam - City of New York

I had the woo woo drink which was very sweet but really good, and I also had the BBQ pork buns, which could've used more BBQ pork, but the flavor was good. The monkey roll offered a combo I've never had before qith the mango, but it worked. Then I got sick. I'm not sure what it was that made me sick, but I won't be returning.

Had a romantic evening with my wife. The food and service were excellent as was the wine

Food was amazing, service was quick and nice, and the atmosphere was great!

Solid food though our spicy wontons tasted like franks red hot sauce, awkward staff, and the crowd was a mess with plates breaking and issues galore. That being said it is right off times square and it isn't horrifically overpriced. Salt and peppery squid was tasty, beef pho was great, shrimp vermicelli was also good.

I order from here 2-3 times a week and eat in person occasionally. I’ve always found their portions and prices large and inexpensive compared to similar nearby restaurants. Their lunch specials are top-tier meals too at unbeatable prices; I recommend the Szechuan fish fillet for those who want to try authentic mouthwatering seasoning. Their Vietnamese pho (original flavor), abalone congee, and sushi (I get one of the 3-choice combos) is of really good quality. Also, they do a really good job of packaging to-go meals and making sure you have everything you need to eat (food, utensils, napkins, sauces). They finish orders quickly quickly, so if you’re nearby it’s a lot faster to just pick up your order rather than get it delivered. They serve sushi, Vietnamese food, and Chinese food. Also, the restaurant is beautifully furnished and spacious. Pictured: sushi combo, Szechuan fish fillet lunch special, duck/shiitake noodle soup, crab-pork soup dumplings (massive, already ate 2).