Tara Kitchen - City of Schenectady

**Dietary Restrictions:** The menu is gluten-free and also offers nut-free options. **Kid-Friendly:** The menu is suitable for children. **Service:** Dine-in experience. **Meal Type:** Dinner **Price per Person:** $20–30 **Food Rating:** 5/5 **Service Rating:** 5/5 **Atmosphere Rating:** 5/5 **Recommended Dishes:** The Eggplant Dip, Chicken with Preserved Lemons and Green Olives, and Spicy Harissa with Pita Bread are must-tries. **Vegetarian Options:** There is a wide selection of vegetarian dishes, all clearly labeled. **Parking:** Ample parking available, including a paid parking lot and paid street parking.

**Service:** Dine-in **Meal Type:** Dinner **Price per Person:** $100+ **Food Rating:** 5 **Service Rating:** 5 **Atmosphere Rating:** 5 **Recommendation for Vegetarians:** Highly recommend **Vegetarian Offerings:** There is a dedicated vegetarian menu or section.

Intimate for dining in and absolutely wonderful for take out. No matter the taste preference, there is something to wow a diner on the menu! A Schenectady star! Service: Take out Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5

Do not miss a chance to come here and get a fantastic dinner!! The food is a step above most local restaurants and moderately priced. Everything is wonderfully spiced and the food comes out piping hot. We had the 3 sauce appetizer,, 2 chicken dishes and a spicy vegetarian dish. We ate it all because it was so good. We will definitely be back: Food: 5 Service: 5 Atmosphere: 4

Overpriced food. We ordered a lamb with honey and a fish and shrimp in tomato sauce. Lamb with honey costed $29 and fish and shrimp was $27. The portion was not worth the price at all. The taste was not good either. taste of fish and shrimp was average. The taste of lamb with honey was super sweet. It was difficult to eat a bite without bread or rice. Also, they served rice and bread in tiny plates, so the amount of carb was not enough as well. I would recommend the restaurant to lower their prices and also work on their menu and recipes to make the food more balanced. Food: 2 Service: 4 Atmosphere: 3