Korean Garden Restaurant Aeropuerto

I visited this restaurant on a sat afternoon to lunch, had a cold noodle my chef and other colleagues went there to dinner last night (except fried rice for me) I will summarize the total experience cold noodle is in order, cool but the noodle. sees something too gumsy (can my teeth not sharp enough to cut clean) take them fried rice is rather difficult. but my boss came back with very negative comments, he can't feel any more corean at all, rarely he heard so much complaining. so I will judge this restaurant as a thoroughfare, a thing that is taken to know when I had my lunch there, can see that there are many Korean eating there.

Eating everything is very good when they have the time and the appitite, they can cook it themselves directly at the table.

So stay in one of the airport hotels while on business (like many others) and after a little bit different I went to korean garden. the knowledge of a new and very large Kia production plant was in the opposite, thought this would suit all Korean business travelers in the opposite. safe enough it was authentic and exceptional. highly recommended to use this “local” place when they are in the mood for good Korean and Korean bbq.

Fue mi primera experiencia en restaurante koreano, su menu es muy amplio y los precios oscilan de un buen plato entre 300 y 800 pesos, muy buena atencion, el lugar muy limpio y buen servicio, la calidad de la comida es muy buena comi carne de res con pulpo y estaba fresca y con buen sabor. reitero que es mi primera vez en un restaurante koreano pero personalmente fue una experiencia muy agradable y muy buena comida