Cantina Bruno

It's the second time I come, actually the third time because the second time they were on vacation and I stayed with the desire to eat in this place. Today I chose them again from the experience of the first time and they are intact. Quick, cordial attention, always with a smile. Customer service really highlights them. It is a family business that was founded in 1957, and that manages to keep that feeling of family, with a varied and exquisite letter, you really don't know what to ask. The wine menu is excellent too. Pleasant and super accessible environment, close to the Rosas subway B station and many collective lines. I'm looking forward to coming back!

Excellent place to eat in every way. Attention is super friendly, family atmosphere. Each dish is excellent in taste, quality and quantity. I always want to try everything again. I highly recommend the shrimps to the chin, the ñoquis, all

The quality of the ingredients is superlative, very fresh and elaborated in a magnificent way. Delightful dishes are made, and very tempting. The attention of the boy, great!

Excellent pasta sauces, first desserts and excellent attention. Don't stop going. A single granite... the acoustics are terrible, people talk screaming. The rest is perfect.

My first time in Bruno. We dine ricotta ravioles with mixed sauce and vegetables with Mediterranean sauce. Very rich, rich flavors, I would return safely to try other dishes and confirm my pleasant experience