Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackGreat empinadas...some of the best I have ever had. The steak is delicious but I especially like their veal Parmigiano...or Lomita milanesa.
Now It has a spacious place for Dinner. But that's all. I miss older Palermo already.
The best food for perfection really!! Texture and taste for presentation, exciting tasty experience seriously
Excellent place to eat meat. Argentine steak, gas grilled but really well done. The Costillar is the specialty, it is soft, tender, slow cooked rib. It is a little bit expensive, but the plate sizes are more than enough to get you satisfied. Recommended.
I just walked through and noticed that they have provoleta, so I stopped and had a few empanadas (the Kaprese was ridiculously good) and the basic provoleta, along with a half bottle of a very good Malbec. The service was exemplary and everyone was very friendly. I'll go back next time.