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Contribuisci feedbackSmall and very cozy restaurant. men daily very varied and made at home at very good price, 9,50 . with dishes of the da riqusimos, and a very familiar treatment riqusimos aluvios and a rice with spectacular milk a very good and affordable occina!
A nice place, it makes you feel at home and the best thing is that they say to you: if you don't understand, I take it back and I put you something more arturo the owner of a big conversationer and his lady loli a great cook. Even his daughter joins the conversation and makes you spend a pleasant time, in family and you always keep a great memory. all of its kitchen is homemade and very good, but it stands out: the mints, the egg with pharaoh, the goat in salsa and above all that piece of rice with wonderful milk. what almost no one counts is the price, we ate for €10 per person, including coffee and shooting. By the way, the wine from the house very good.
We were having dinner and the truth is that the great dishes typical of the land, homemade and rich at very attractive prices. to suck the fingers advised by arturo a great conversationist that we will attentively return:
Pequeño y muy acogedor restaurante. El menú diario es muy variado y casero, a un precio muy bueno de 9,50 €. Los platos del día son deliciosos y el trato es muy familiar. Los aluviones son deliciosos y el arroz con leche es espectacular. ¡Una opción muy buena y asequible!
Estuvimos cenando y la verdad es que fue genial. Los platos típicos de la zona, caseros y deliciosos a precios muy asequibles. No se pueden perder el cabrito en salsa... ¡está para chuparse los dedos! Todo recomendado por Arturo, un gran conversador que te atenderá muy amablemente. ¡Volveremos!