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Contribuisci feedbackFood was so dry that Tina could not eat her pork steak and my potato was ice cold on my plate and whatever they season both steak and pork chop not our first rodeo so we expected to have the best instead of getting five star we got a minus 4. Not to speak only of that service but the manager was rude because she had a line at the door when I stood there for 40 minutes to get in
The steak was great. The waitress by the name of jenn was exceptional and would have made a bad steak worth going back just because of the service we received. She made sure we had everything we needed the moment we needed it and was a very personable person. I highly recommend asking for her section.
The appetizer was burned, and the service was really slow, and the waitress forgot some of my food still charged me for it . Other than that, it was ok
I dined at the bar. One of the bartenders was apparently only doing to go orders as she ate French fries and ignored everyone at the bar. The other one couldn't be bothered to offer bread or ever check to see how my food was she did once say everything taste okay without even stopping or making eye contact. It was uncomfortable, to say the least. Someone needs training in proper customer service.
There great food! And service!!!...They treat me like a king!