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Contribuisci feedbackDepending on the day you choose your pizza, it depends on how good your pizza will be. For the most part, the people there are working politely, but I find that many The Times people who do a job their own thing and not attention to their work and what they do.
Nothing negative to say about this place. You have always made the orders right and are ready for pick up when the website says. At any time and then the service can be slow for execution, but this is usually busy nights like Friday or Saturday. She can't really owe it.
Store had no small or medium crust available. They offered a small one with a gluten-free crown for $10,000 When I picked up, they wanted $15.00. I paid the bill. When I opened the box at home, the crust was burned to a black scratch. A very bad experience as a whole.
In the first half of 2018, I've ordered 3 The Works pizzas on 3 occasions. The first two weren't done, the crust wasn't cooked. I didn't complain, just finished cooking them! The third was totally burnt! The bottom of the crust was black as was the toppings, therewas very little sauce or cheese! I contacted Corporate (and sent photos) who said the local store would contact me. That never happened, so I bake my own from scratch. I'm disgusted with your lack of concern and the sorry Customer Service.
Friendly service. Pizzas were poorly made. What should have been a half of pie with pepperoni, only ended up having a few. Drive up window very convenient.