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Contribuisci feedbackBest liver and onions per service: Dine in Meal Type: Dinner Price per person: $30–40
I ordered a medium rare ribeye, which was about a quarter inches thick and came medium well. The manager insisted that the pink to brown steak was medium and would not cook any other. They offered a $5 discount. My partner ordered fish that were done. Looks like that.
The stove and oven weren't functioning properly, leaving only the deep fryer available for use. It took 45 minutes to receive my Diet Coke. Overall, the service was disappointing for a dinner experience.
Was looking forward to a good Sunday night dinner. Have eaten here many times on previous snowmobile trips. The waitress told us deep fried foods only then didn't give us all our order. Was very busy and closing early. Food was only okay best. Service: Dine in Meal type: Other
I absolutely loved the haddock; it was amazing! The fries were also spot on, and the service was very fast. Overall, it was a fantastic experience.
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