Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackLove going to Dockside for gooeys. The view is beautiful
Honestly I don’t leave bad reviews unless the place genuinely deserves it. First off I ordered a cherry whisky that was supposed to come smoked, it arrived at my table with no smoke, the drink was 24$ you think they would at least get the presentation right. Secondly my girl got the chicken CDA, the chicken crust was burnt black and inedible, tough chewy meat, the mashed potatoes it came with were straight out of a box, gritty and inedible, the veggies for both meals were like frozen vegetables and undercooked once again inedible, I ordered a prime rib and half the prime rib had the inedible grissle fat that you can’t even eat, (I love prime rib and for 50$ that whole piece of meat should be edible! . 170$ for that meal, absolute joke. Never going back again.
We had the Easter buffet and I had 2 picky kids that eat a bunch
Phenomenal experience... Food was excellent with exception of some temperatures ? were a little cooler than desired but then it would dry out so it's forgivable. Valet was great, father in law had a wheelchair it was accessible easily. Service was great and attentive.
I ordered the French dip....and had to ask the au jous that supposedly came with it. Then my poor son took a bit of his salad after putting what he thought was ranch on it, only to spit it out his first bite. It was HORSERADISH!!!! The waitress blamed the server and didn't even apologize, though I highly doubt she would have noticed as she was too busy talking to her friends dining at the table behind us. Didn't even bother to give a discount for her inattentiveness. This was lunch time on a Monday and they weren't even busy. Now I remember why it's taken me 3 years to return to this place.