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Contribuisci feedbackI absolutely adore this place! We had a fantastic Valentine's Day dinner with outstanding service! I can't wait to return!
The service was friendly and welcoming, but the overall food and wine recommendations were just average. My mushrooms and mashed potatoes were served as separate sides and were cold, reaching room temperature. The meat was fatty and pan-fried instead of grilled. Additionally, my key lime cheesecake came with whipped cream that was old and had collapsed on the side.
During our first visit, I must say that both the service and the food were outstanding. We all opted for steak, and it was cooked to perfection. I particularly enjoyed the addition of a small wooden spoon filled with smoked sea salt. Although it is a bit pricey, it is absolutely worth it. We also took our server's suggestion for a bottle of wine, which was excellent and very delicious. However, I do think they could be a bit more generous with the grilled onions that accompanied the steak. We all ordered our steaks medium, which gave them the perfect char on the outside and the right temperature inside. The homemade bread was a bit hearty but paired wonderfully with the butter and smoked sea salt.
Yummy, yummo, delicious. A few extra bucks but very worth it. Highly suggest the half Lobster Bisque half She Crab Soup option. Divine!!! A different twist on their brussel sprouts made my belly happy!
It was date night, and we chose to try this restaurant, which exceeded our expectations. The food was absolutely delicious. I enjoyed the French onion soup and the king salmon with the...
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