Prime25 - Colorado Springs

The best kilyat I've ever had! The food and dessert were excellent, and the service was top-notch. However, the atmosphere was slightly affected by a loud large table next to us, which took away from the overall experience.

Not bad overall. But for a meal costing 250 dollars for 2, I expected more

Our first time to Prime 25 and we were very happy with the experience. We were seated close to the bar in a couples booth and enjoyed the ambience of a wall fireplace to view. Rowan, our server, was pleasant to meet and talk with, informative, kept our water glasses full and served our food with style. We enjoyed happy hour cabernet, the lobster bisque, ceasar salad, twice baked potato and filets. The steaks were cooked to perfection as each of like them. The reason for 4 stars on the food was that the lobster bisque was not a bisque. It was a carrot soup with chunks of lobster. It tasted very good inspite of not having a creamy bisque texture. Too full to try desert, but the deserts sounded delightful.

Ryan was both our drink artist and server and did a fantastic job. Ryan knew when to speak up, when to check in, and when to let us just enjoy our visit. The food was phenomenal; easily the BEST filet I’ve ever had. We also loved the oysters, heirloom tomato salad, roasted mushrooms, duck fat potatoes, crispy brussel sprouts, and a bone-in New York strip. Every single dish was incredible and worth every cent.

Fantastic food, duck fat potatoes, million dollar bacon and the Brussels sprouts were all winners. Fillet mignon and NY were cooked perfectly, seasoned perfectly. 10/10