Sushi Ring - Recensioni

Very delicious sushi and wonderful staff! Elvis is super friendly and attentive, giving great suggestions and sushi was well made and delicious!

I've been here for several years. Every time I do, I get shrimp up. It is the best and my favorite thing on the menu, period! Elvis is just a wonderful and funn...

Adashi was really good, like the Tempoura plant roll, but we have come for years, and I noticed that the Misto recently went down the hill due to the reformatio...

What a delicious sushi restaurant! The atmosphere is bright, comfortable and visual fun to the roles of Elvis, the cook, the personable, authentic and creates d...

Had all you can eat and it was great. The quality is unmatched within Colorado Springs for sushi. The garden of the gods roll was remarkable. Elvis kept the rol...

I will never eat here again!!! The food was good. I gave it a 3 because the rice on our sushi was a little hard. I also watched the elderly gentleman that was m...

This place has never let me down! The sushi is always fresh, it's never been more rice then fish. Fair price and amazing serive! Elvis make the place pop! He wi...

Elvis the owner is fantastic. Great Sushi, awesome prices, and always a festive and fun atmosphere.I'm a veteran of close to 20 years that he has run his restau...

The Absolute BEST! We met Elvis in the Seattle years and years ago and were super excited to run into him in Colorado when we moved here in 2014. This is our fa...

Haven't been to Sushi Ring in over 5 years and it was as good as I remember! The fish is fresh and the selection is great. Elvis is still at the top of the char...

The staff is very nice. Their miso ramen is definitely my favorite to get everytime I go in.

Well, the credit card, Convenience Charge has been removed, but replaced with plum wine. As soon as I say down for the ayce, the server approached with a...

The sushi cooks do not change their gloves, as they prepped the rolls. I saw one of them pick up the cash tip and went straight back to massaging the rolls...