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Contribuisci feedbackThis was our first time coming here and was really impressed by the food and service.
I'm writing this at 6:30 a.mbecause I was just awoken by all of the symptoms from the Pepto-Bismol song after eating at La Veranda last night.
Let me start by saying this review isnt due to the foodThe food was great actually.
One of the best places in the inland empire for tacos. the image below is 2 tacos of carne asada and 1 of tripas with two tortillas with each taco. always so good, seasoned is great with fresh zilantro and tomaten and tweepers. the tacos are never fat, especially the tripas. tripa tacos are crispy with each bite. the salsa they bring with fresh tortilla chips is delicious and go with their tacos great. if they like tasty salsa with something, is that it. this place never disappoints me especially on the taco Tuesday you enjoy?
That is what I enjoy and unfortunately I was disappointed by some of the items we ordered. the molcajete supremo came with pork, huh longanisa some nopales swirling and with grilled cheese. the pork carnitas huhn were extremely dry, even with the sauce its hard to bring the hit into an edible condition. the new yorker steak was cooked and seasoned perfectly. the Fajitas cocktail was on the Bland side without much season, so it only depends on what they are looking for. some of the other guests have drunk more than eating, so I don't know if eating was a priority. I gave them 2 stars because I had expected more that I had similar restaurants and it was not compared to the competition. will I have come back?
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