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Contribuisci feedbackNatalie gave amazing service! Friendly and attentive! Made sure our drinks were always refilled and took great care of us. Will be back when Natalie is working again soon!
Came on a Saturday at noon with my kiddo for lunch. It was a great time to come as it was quiet and there were only a handful of other tables. We chose to split some appetizers such as $5 fries which were super tasty, chicken tenders, cheese bread, mozzarella sticks, and fried pickles. Plenty of food and lots of leftovers for the airfryer later! Service was outstanding!! Food came out quickly and was tasty! Dining room was clean and nicely arranged. Will definitely be back!
This is the most unbelievably slightly below average food I have ever had. It was edible but it was kind of a burden to finish it after a couple bites. I felt like a primitive human next to a fire in the Sahel or wherever humans first appeared, eating for mere sustenance without a sliver of pleasure. There is no reason to eat this during the day, unfortunately this is the only thing open at 2 am so I had to resort to eating it
We enjoyed watching our game, the food was fantastic and staff were friendly and helpful. Thank you!
Will not be coming back.Walking in, the concept was confusing. European decor with country music and a guy in Cowboy hat greeted us after waiting to be seated for nearly 3 minutes. There were only 4 tables of people in this huge building on a Saturday afternoon.They seated us in a booth, as requested. The sweet tea tasted like apple juice, for some reason. Egg rolls were the best part, even though they seemed store bought quality, they were average. We also ordered the Philly Steak Pizza. I will say that the crust was cooked well and the ingredients looked well put together. Sadly, it was the blandest pizza we've ever tried. Absolutely zero salt, seasoning, or sauce. The wait staff took just shy of 10 minutes to greet our table to ask what we wanted to drink. Again, there were only 5 tables (including us) in this whole restaurant, that had people in them on a Saturday around lunch. Not at all busy, but they took their time. Our server was MIA nearly the entire meal. We couldn't even ask for salt. The bartender at the front blew a big vape cloud from behind the bar with guests sitting less than 10 feet away. Pretty sure that's a food safety violation. My wife and I both had to separately go to the front and wait for service to ask for to go boxes, and then the ticket. Another waitress gave us a cup for the broccoli soup with a lid that didn't even fit the soup. Again, we go to the front and I have our server try to fit the lid and he couldn't even do it. The broccoli soup was watery and our baby is not a picky eater and could hardly eat it. Wanted to like this place but there were way too many negatives. In a college town with pizza places like Pappo's and Arris on the same corner, this place won't last competitively. Do better and care about your job and customers.
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