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The best eggplant parm I've ever had! Everything I have had is so good. The desserts are excellent classic Tira misu, cannnoli, and of course the Gelato
We've tried several different options, combo plate large enuff to share, very good Veal Parmesan very good Chicken Parmesan very good Calamari some of the best...
leggere di piùI totally had a craving for eggplant parmesagna tonight. I hardly ever eat Italian food, unless I want eggplant. This was a yummy cheesy gooey stack with thick...
leggere di piùFood was great! And having hand made gelato for dessert was a nice bonus. Highly recommend it!
Absolutely deelish. The sauce was perfect. It's the best bread I have ever tasted. Dipping it in olive oil and some spices. Yum Yum. Lasagna and Gelato the best...
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leggere di piùFriday early evening, able to get a table quickly. Order at the counter and they will bring it out to you. Everything you eat Italy bread with olive oil with ma...
leggere di piùExcellent food at reasonable prices. Very helpful staff. The lunch special was wonderful. Best. Meal for $10 you can find!
Excellent from scratch Italian food that consistently exceeds expectations. Far superior than food you will experience elsewhere especially when you consider th...
leggere di piùWe went just for the gelato. The choices were excellent. The employee helpful and friendly and the gelato was very good. Also, the price for what we got was ver...
leggere di piùBest homemade Italian food around. We loved the atmosphere, service and the little gelato shop inside the restaurant made our experience even better.
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leggere di più"One of the best pizza places in town, without a doubt. The staff are extremely friendly, and the atmosphere is truly one-of-a-kind. A standout feature is how t...
leggere di più"I truly appreciate authentic cuisine that's made from scratch, and I'm excited to recommend this place. Wow! The pasta is incredible!"
I had a disappointing experience at this restaurant. I ordered three ravioli for $16 and a 10-inch pizza with three chicken toppings, but the chicken was barely...
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