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Contribuisci feedbackWe venture to go and try the flavors of Comayagua. After being on a chicken-based diet, salads and home soup, I decided to order a typical dish like Comayagua. I dropped something heavy, but I was rich. The typical dish in Comayagua is different from a typical dish in Valle de Ángeles and Tegucigalpa. I imagined a dish with chimol and rice, but it was essential and fried (in Honduras everything is fried). My husband asked for a churrasco and was rich, but he couldn't eat the cucumber and tomato salad because he was in mayonnaise. Why are you abused, mayonnaise and butter? Well, but the maraculla fresco was very rich. It would give 3.5, really, but to promote the local you have to give it a chance to improve and take care of our arteries, please!
Three of us ate here and we all really enjoyed every meal. The waitress spoke a little English and constantly looked at us. The food was very tasteful, large portions and for filling. We'll eat again tonight and eat here at the next visit.
Excellent price, good season, central area, if you are hungry in Comayagua here you have to try the typical.
Always the most tasty food. New location is a little smaller than the old one but the staff are the same fantastic folks and the owner still controls the quality. The new location is part of the overall improvement plan of the city and is very nice.
Great place to have a beer and eat