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Contribuisci feedbackLove this place the vibe, and the menu area always great. Gluten free, vegan and vegetarian options aplenty. While we had to wait about ten minutes to be recognized by a server, once Rashad (I believe this was his name) saw us he have phenomenal service. Ordered the butternut squash pizza, gluten free crust. Honest feedback on dishes when asked, even when I ordered the egg nog crème brûlée (which I loved). I eat here often and will always return.
We had never seen their Holiday menu before. It was wonderful and $75 for an appetizer tower, choice of entrees, and choice of desserts for two people. They didn't have the dessert we wanted and were willing to swap for one on the regular menu. Wonderful service. We will be back.
The food was ok, drinks were ok, nothing special on either. We had very poor service. Delay in taking order, did not get water for 5–0 min, never circled back to see if we needed anything. It was not busy so.... Maybe the server was just having a bad day. Given all of the excellent options in ATL, we are unlikely to try it again anytime soon.
Food was decent, not as good as past times. Restaurant was very quiet. Server was green offered us desert while we were still eating dinner. There was a mix up with the drink order which they fixed no problem but then charged us for the drinks we didn't have.
Server Arielle was very sweet and attentive. Food and drink came out quickly. The iced matcha horchata was soooo good. Kale salad was good also. Vegan burger was good. Chicken sandwich a little dry needs more bbq sauce. Didn't like the jalapenos.