Vine Tavern Eatery Coralville

That used to be one of my favorite places to go in town. I wasn't here in 2 or 3 years and just had the same menu I ordered for 15 years. at first bite, something seemed off. with more accurate inspection everything had changed on the plate. the chicken sandwich has changed from a baked piece of real chicken and bun to a processed meat dog and a mischievous, strange tasting whole weizen beans. then the shoe-running pommes, which was here earlier a delicious stitching clip, were now changed in their cut all the diner packed frozen pommes. the waitress told me they had changed them recently. as beautiful as I can say, this place went from one of my favorite dinners in the opposite to something I never eat again. I give them an additional star, as the staff was attentive and did a good job, and it is not their fault that some terrible decisions were made to change the eating. I always remember you for the good old days.

Server were young and very platy. party of 4; 2 adult, 2 children. always had to ask for the basics and repeatedly for some things. eat good, not cheap.

I ordered maple-Bbq wings and they brought me out hot wings, sent them back to get my maple-Bbq, they come back with the same hot sauce I sent back. how the annoying is: finally the third time I got my maple-Bbq wings. but now I'm over the toilet that robs me the brain. no fun time, but I liked the real sunshades they had outside. will probably go back.

At this Coralville location when it was nostalgia from the days of life in iowa city. two red flags directly from the road: 1. plants without flowers, but filled with smashed beer cans and müll. 2. went into the restaurant and the whole place had sticky floors throughout. to run on the floor u gave this suction sound. nasty. I made the bad choice, not just to go. it's years ago! So I give him a chance. menu very high prices. that's not bad when you eat well, but in this case it's not. I ordered the low carb cellar. (yes, no wings, very bad decision of me as I would pay 4 later) I get the food and there is a small chicken breast sitting on the top of the dead lettuce with black edges. not appealing. jump over the mull when you look like that. the tiny chicken breast was kind of dry, but not too bad, but no season. I asked for a buffalo sauce that made it better. veggies were good and not overcooked. that's positiw. I'm digging into the cabin cheese and it's mad. there was another bite to confirm, yes, madness. skip. bad meal. now for something good. waitress was good and attentive. she removed the bad meal from my bill, which was estimated. it wasn't her fault that eating was bad. I really wanted to like this place and bring back the nostalgic feeling, how good it was once, but there are some problems here. lack of cleanliness and food quality.

Host was very gracious and cleared a booth for us. However, we were never offered a menu. Looked it up on phone. Took over 15 minutes for waitress who had very few customers. She took another 15 minutes to come take putt order and we had to flag her. Food came but was cold.