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Contribuisci feedbackThe restaurant is more elevated with a warm feeling. very dark inside, but eating and service far away. each plate / duck is served Smokin’ hot and fresh, how to eat should be served and always taste amazing. quality. a couple of next dishes I would recommend is the gnocchi and the macaroni cheese with speck. I know mac n chees in steakhouse sounds from the wall, but mastros mac n cheese is hooked. it's fabulous.
Another business dinner with international customers offers us a perfect culinary experience. We enjoyed almost every appetizer under the sun, including (and I am NOT exaggerated): Snow Crab Claw Lobster Cocktail Crab Stuffed Mushrooms Oysters Rockefeller Chilled Alaskan King Crab Legs Ahi Tuna Tartare Crab Cakes French Onion Soup Beefsteak Tomatoes Mozzarella Caesar Salad BTWly, it was discovered at Mastroand...