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Contribuisci feedbackThe day we went to lunch was delicious. There is no menu, so I think a few days can be better than others, except Dessert (there are many possibilities) there is no choice. The appetizer was an amazing dish of cooked eggplant strips with a tomato possession. Lunch was roasted with fresh pasta and a baked filled tomatoes, followed by a cheese plate that was spectacular and after everything I chose for dessert gelato, as I was too full of all the rich. Also red, white and rose wine on the table (unlimited).
We traveled through the Loire Valley and came unexpectedly to the end of a road where the rich Nav sent us to the ferry! After we were a bit surprised by this instruction, we parked the car at the ferry parking and noticed an inconceivable small café and from outside we had not expected much. Once through the doors, but we knew there was something else about this place for a start it was filled with locals enjoy various meals that all looked fantastic, and there were no chips or fast food items to see. We were directed to a table outside the sun overlooking the Loire and looking at the coming and going the ferry We have selected the plates du Jour Ente sausages with potatoes and green vegetables and a poivre vert sauce. It followed a rhubarb crispy dessert all for 10 euros per head. My mouth pours as I write, as I can remember how delicious it was. The nice lady who served was the gold plating on the lily. We drove on our trip over the Loire on the ferry, which was free by the way.
C'est le bistrot incontournable quand on prend le bac, en ballade sur Couëron, au Pellerin, de passage pour les marais ou le canal de la Martinière. La petite terrasse est parfaite pour prendre le soleil avec une bière ou un rafraichissement. Le service est fait avec le sourire, la déco est rétro et la vue sur la Loire est chouette. On y passe un bon moment convivial
L'accueil et l'ambiance sont très sympathiques. La cuisine, simple et excellente. Aux beaux jours, les tables en terrasse offrent une superbe vue sur la Loire et les trajets du Bac. En interieur, la décoration est bien adaptée. Seul bémol, un peu trop cher en rapport qualité-prix. Beaucoup de restaurants proposent le midi des menus quasi gastronomiques aux mêmes prix voire en dessous. Ce restaurant reste cependant bien agréable et j'y retourne avec plaisir.
Beaucoup trop cher pour ce que l'on mange. Plat/Dessert 15,50€ alors que les assiettes sont très peu garnies. Sinon cadre très sympathique, rien à redire.