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Contribuisci feedbackThe outside doesn't pay a mine. but once the door is the maroc, a scent of spice, a small room decorated entirely. The cuckoo to fall. and excellent pastry
Couscous (specially if it is) is not at all at the level of a Moroccan couscous. a little fade see even insipid to such a point that it is almost preferable to go to large surface looking at all done.
Still an excellant meal, in a warm atmosphere and always for a quality price like service. The couscous of the palace is wonderful as the little rosé that goes well, thanks to the boss
We went to this restaurant this noon for the first time to test it, we were not disappointed the inside is of a very beautiful Moroccan style, the welcome is nice, we took a couscous brochette of lamb merguez, the semoule is super fine, the lamb is well cooked and very good taste, the dessert is good, with a good gray boulaouane. the value ratio is correct.We plan to return to the family.
Very good value quality price very good reception excellent eat on pleasant terrace and quiet. the boss even paid the digestive when paying things that make it rare in restoration
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