La Primavera - Court-saint-etienne

Very good reception. We ate well, the pizza dough is very good (they serve as an accompanying bread) we took garlic bread at the entrance for two (special pizza with oregano with olive oil and mozzarella) which were delicious. my companion took a classic lasagna that was very good and I took a lasagna with vegetables, good but too many different vegetables. good value for money. Many people, reserve before, especially for the terrace we will return.

Very good reception. we ate well, pizza dough is very good (they serve it as an accompanying bread). We took garlic bread at the entrance for two (special pizza with oregano with olive oil and mozzarella) that were delicious. my companion took a classic lasagna that was very good and I took a lasagna with vegetables, good but too many different vegetables. good value for money. Many people, reserve before, especially for the terrace. Let's go back.

The food at this restaurant is amazing and the service is very welcoming. The waitress always has a smile on her face, the staff is knowledgeable and the owner is attentive to every detail.

This pizzeria is fantastic! The pizzas are delicious and cooked in a wood-fired oven. The service is excellent, both over the phone and in person, and they have taken all necessary safety measures. The garlic bread and mozzarella is amazing, as is the tiramisu with speculoos. Highly recommend!

The pizzas are absolutely delicious. There is a selection of special pizzas that changes monthly, allowing customers to always try something new. I recommend the 10 year old porto for an aperitif and their tiramisu for dessert, both of which are incredibly tasty. The only downside is the waiting time, with an hour between ordering and food arriving when it's busy. However, the quality of the food more than makes up for the wait.