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Contribuisci feedbackI saw the local engagement on social media and wanted to try it. I love that they use local food. Big Rave for that!!!!Onto the food: Overall, average food at restaurant prices.I bought;mac n cheese: $16 - 2 good size portions. Overall ok but has the taste and consistency of processed cheese. I expected more.2 braised porc dinners$16 each: wilty mushy greens watery polenta and dry porc with a weird sweet taste that shouldn't be there. Very disappointed.1 winter bean soup $8: has a weird sweet taste that shouldn't be there.1 mushroom cannelloni $18.: mushy. I heard the hype, was hopeful but didn't really like any of it enough to buy again.
Brilliant pizzas in a cosy setting (inside a craft brewery!) Novel toppings - some without tomato sauce. Superb informative service.
Frozen in the middle! Just plain frozen. In the middle none the less. I will never order anything from there ever.
The staff were great in accomodating my request to thaw the food before I picked it up. I only ordered the Lasagna as I was heading to the campground and didn't want to have to prepare dinner that night. Everyone LOVED it! It was full of vegetables & used local farms - will definitely revisit next time in town.
We found Guerrilla Food Company by coincidence and loved their pizza Margherita so much that we had to come back for more today
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