Basso - Cresco

So, we went to this place for the first time. The ambiance was really nice, and the servers were super attentive. We started with the mussels and an eggplant dish as an appetizer, and the mussels were incredible. You have to try the Chicken Scarpariello; it was delicious. I also had a bite of my wife's pork chop, which was another great choice. We ended the meal with the Tiramisu, which was like eating a cloud. But, I have to warn you, stay away from the old fashioned. I mean, how can you mess up a drink with only three ingredients? But they did. It was the worst old fashioned I've ever had. Stick to the wine and you can't go wrong. I will be back.

Went here after years of hearing how good it is and it did not disappoint in the slightest. I got a plate of seafood pasta that was bigger than my head and cooked perfectly. Highly recommend the Zuppa di Pesce and the Shrimp 390, the garlic sauce in the latter was insanely good. Meatballs and Eggplant Capone were also amazing but you’ll 100% be coming home with at least a few boxes. Tiramisu was some of the best I’ve had, very intense coffee flavor and delicious marscapone topping. Also had amazing service from Samantha, she was very helpful, explaining multiple of the items on the menu for us. 10/10 would highly recommend

Best Italian food ever. Everything's made from scatch. Would rate them higher if possible. Definitely must try.

Yum yum! Smells like Nanna's house on Sunday! Everything made from scratch, taste the love! Sam was very helpful sweet too! Really a all around warm atmosphere dining experience ?? Thank you Sam!

EVERYTHING our family of five had was delicious! Service was great and the food was even better. We had apps, main courses and dessert and it was ALL very tasty.