La Part du Colibri - Crest

very good cooking (a very good vegan; a warm setting and a listening staff.

Everything was great. First the presentation of the dishes, very appetizing. Then the taste that matched the appearance of the dish. Ambence is very armonic due...

After reading the reviews we went to this place. The pictures and reviews attracted us. The style of the restaurant (biologic) really speaks to me. Voor 26 30 e...

The service was excellent and we were even offered a menu in English which we declined having lived in France for 10 years. The food although different to our u...

We reserved for Saturday noon the room freezes insipid dishes the lamb very fat and raw vegetables washed away are not in the taste of each it is not specified...

I am a 60-year-old cook and I am confident in the pursuit of my profession when I taste and discover a young talent who believes in his profession and sublime o...