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Contribuisci feedbackCame in at 8:30 am on a Friday and every table was taken, that's how good this place is! The food was great, the prices reasonable and the service was good!
Good basic food and awesome service. They have a large , faithful crowd and space is sometimes limited but they work fast.
Service was excellent, food was great and the decor pics????
I use to go in there quite often because they always had best breakfast anywhere. Then I had some personal issues and hadn’t been in for a few months. I recently have been in there the last two weekends and both weekends when I ordered home fries they were so burnt I wasn’t able to eat them. I didn’t wanna cause the young waiters any issues so I just paid and left, the gravy I had this time was barely warm as well. Apparently they have a bad cook now and I’ve decided not to go back unless I’ve heard they got a new one. Other than that everything else was fine
We were really looking forward to our visit, but it turned out to be a major disappointment. Being short-staffed is one thing, and we can overlook water dripping from the ceiling, but the complete lack of organization and time management is inexcusable. We waited for over an hour, watching as people who arrived 20 minutes after us were served and started eating. This wasn’t an isolated incident; it was happening frequently, which clearly showed a complete lack of direction and management. When our food finally did arrive, it was cold—every single item. And these weren’t complex dishes either: just simple eggs, hashbrowns, and a steak so thin it was practically paper. How they managed to mess up such basic orders and serve them cold is beyond me. This level of service is simply unacceptable.