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Contribuisci feedbackThe best Torta Ahogada in Mexico City. The bread comes fresh from Guadalajara, the meat is amazing. Also good tacos and great Micheladas.
HIGHLIGHTS: This is a perfect touch of traditional food from the Jalisco region (Guadalajara, the Tpatio region) Food has the HIGHEST QUALITY TORTAS AHOGADAS are the masterpiece in the menu Beware of spices and spices here if you are...
Ok guys if you are not mexican, ask everything with no chile. Because this place is for the brave. The tortas ahogadas are amazing. They have 4 different levels of spiciness 4 being literraly hell. I´m mexican and I eat a lot of chile and...I can´t eat the number 4. So try number 1 (it has no chile) its very simple. A piece of bread with lean pork meat and lots of sauce. They even give you a pair of plastic gloves so you can enjoy it. Try the carne en su jugo with fried beans (made with real lard, yummy) and the aguachile. (raw shrimp marinated in lime with chile de arbol) you can also ask for it with no chile. Its a really religious experience to try real mexican food. You will fall in love with it.
The service is excellent and the food is sensational. I recommend the Ceviche, but you can't go wrong with everything you can order from your menu. If you like Tequila, they have a great choice, so don't be shy and order the best.
All taste great, you need to try the Torta Ahogada only with tomato sauce you can add hot pepper sauce as you wish. If you like the hot spice food, try Camarones Al Aguachile, raw shrimps that are crocheted with lime and sharp pepper sauce... it's just delicious. Enjoy this place