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Contribuisci feedbackThe food was fantastic and the service was excellent. Our server, Tate, was delightful as usual. We can't wait to come back soon.
We used to love this restaurant. The food and service were always fantastic. However, our recent visit on Christmas Eve was disappointing. Despite having reservations, we were seated in the bar next to a door to the outside and felt cold every time it opened. It was clear that they were not prepared for the large crowd and were understaffed. We had to remind the waitress four times for bread, which we eventually got from a busboy. My wife ordered a glass of wine and received a generic Sauvignon Blanc for $18. It took 45 minutes to get our food. While my dinner was fine, my wife's fish was overcooked and lukewarm, and the asparagus was inedible. The decaf coffee we ordered turned out to be caffeinated. This disappointing experience cost us $150. Unfortunately, we don't plan on returning to this restaurant again.
I went out for dinner and drinks with friends at this restaurant and had a great experience. Our server, Tait, was fantastic and very attentive. The food was delicious and came out hot and quickly. I would definitely recommend this place to others.
We have been there several times, and the food never disappoints. When we think about some other places, we end up saying, "Do we want to spend money for mediocre, or do we want to go where we know it will be amazing.
We love going to Andrew’s Bistro. It has great food, wonderful bartenders( Ben is outstanding! waitstaff and a fun, relaxing atmosphere. We always have a great time and fantastic food!
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