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Contribuisci feedbackJefferson, our waiter, has done an excellent job that provided everything we needed, then some. He also properly packed our remains in boxes for us. The salads were good. The chicken was delicious. The Lomo-saltado was a little cooked. Both were a little salty, but most Peruvian food is anyway.
Pros: Great roasted chicken on wood fire amazing staff well appreciated improvements: You can smell the wooden fire in the restaurant. I had no problems with it because it was more traditional for me.
Had difficulty communicating with the staff at the restaurant, but they were very patient with us as we ordered. In addition, the chicken was exceptional: juicy and well seasoned.
A great restaurant in downtown Cusco, specializing in Peruvian chicken dishes with Italian flair. It is a busy place, popular among locals for its service and affordable food.
Very tasty flame-grilled rotisserie chicken. Birds are huge, a quarter is plenty for one person. Service could be improved but the food makes up for it.