The Landing At Lake Alexander - Cushing

We enjoyed a delicious dinner at The Landing while in town. Our server Mary Beth and new server Glenda were very friendly and personable! I had the walleye blackened with Yukon gold potatoes with veggies and a cup of homemade Tomato soup, yum! My husband had the chicken stir-fry special, both were delicious! The restaurant is cute and cozy and we will return! We got right in away but if you go on a weekend, you might want to call ahead as they can get busy!

Awesome service, atmosphere and food.. bartender was awesome. Here I forgot his name now which is not cool as he memorized our 3 names without even trying. Anyways just got the appetizers loaded tots and onion rings and they were both delicious! Generous portions and awesome service! Parking: Medium sized lot but could overflow into water access lot.

I absolutely love this place. My husband introduced me to this place about 12 years ago. He and his extended family have been going there for years. The owner is a Cordon Bleu trained Chef and turns out fabulous meals. The beef medallions are my favorite and they truly make the best onion rings ever. The Volcano nachos are a must try but you better be really hungry. The best place to sit is on the dining room porch or (my favorite) the cozy bar. The service has always been exceptional. Be sure to have the key lime martini. It's absolutely fabulous.

Excellent food! Went again today and had liver and onions and was still the best I've ever had at a restaurant! ? Everyone really liked what they ordered also! ?

3/28/24 approx 1645. I will start first if anyone has complaints about the prices.. take the location into consideration first, prolly not the most economical and populous area to have good quality ingredients delivered on the cheap, I'm sure it costs a premium. Secondly, the portions are quite large, hence we have leftovers for at least another meal plus another snack to boot.Ok....What an excellent time. Started out with a drink at the bar wish we caught the bartender name he knows who he is though.. Remember the pull tab discussion? was very polite and knowledgeable. Then time for dinner, our server name was Mary Beth pretty sure? so attentive, on the ball, and just great all around service. We had onion rings for app, and a side of home fries with crab seasoning. Main was Tuscan Chicken and Shrimp/Crab Mac n Cheese. The BEST Mac n Cheese I have ever had!!! The Tuscan Chicken was superb as well!! Perfect amount of seasoning, no salt needed, the veggies cooked perfect, the chicken moist and tender. The Mac and Cheese... Though... Almost seemed like more shrimp than pasta! Ha! A very generous amount of chopped crab on top, several different types of cheeses, shrooms and onions and breadcrumbs too. A nice border of cheesy crust around the edges and was piping hot. This meal all around by far ranks as one of the best we have ever had. Thank you so much.. we totally wish we lived closer but the 3.5 hr drive was totally worth it!!!