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Contribuisci feedbackWith a ngo for disadvantaged people, this sweet local restaurant definitiw is worth visiting. it serves salad, stew, suppen, dumplings and some desserts. free tee and a few juices. I had the aubergine, the mushroom and the tofu stew. it was quite delicious, but a little oily. a huge amount of rice that would feed 3. all freshly cooked. price reasonable, 30-100K. the place was a little dusty, but I visited in the next season so it was calm.
The food at this restaurant is both affordable and tasty!
My friend and I live from this place around the corner and we always go to dinner here! the deep fried mushrooms are delicious, the curry banh mi is delicious and the braided fig bowl is also good! also the mi quang! and so cheap!
So I thought I would try to go somewhere tonight, it was a 20 minute walk from the beach hotels. cross 2 busy roads and a quiet road. they do not speak English, but their menu is in English. they are the most beautiful people who have so happy you. they even show on menu points and give up! I had spring rolls and 5 color salad on both of them recommended and wow it was good! the best salat that I have eaten in asia and perhaps best spring rolls I have ever had! with a salted lemon drink it came to about $4, so I was more than happy to give more. they are non-profit community group doing good things (it was all in Vietnamese). Please note: they have oyster sauce, abalone and mush on the map listed.
I often go here after workouts and order a large serving of tofu and veggies. It's not the tastiest, but it's healthy. Very cheap for a cooked to order vegan restaurant.