Benihana - Recensioni

We had a reservation at and ended up leaving because we were were not seated minutes later. The lobby was chaos with kids running and screaming across the resta...

The server Jesus was awful we saw him maybe times and the rest we had to go and find him to ask him to bring us things. The grill was left on for too long so ou...

Everything was perfect! The timing of getting seated, the food, the service, the chef, the management worked to get our two parties seated in the same room... i...

I come to this location every other weekend and we usually have a great time and love the food. However this time was horrible the food was prepared poorly by t...

I made a reservation so that I would be helped around that time. My reservation was at and I got sat at I don't mind that so much because I assumed they were sh...

Not only was the food great but the service was impeccable! We brought our grandchildren and one has multiple allergies and Geno (and I'm sorry to say I can't r...

We have been many times to Benihana and have learned that the experience is all about the chef. We had Moy this time and he was excellent. I will say the restau...

Quiet with no atmosphere at all. Service was brutally slow and inattentive. Food was ok, but slow and soup came to us completely cold. Chef was uninspiring and...

I had an incredible dining experience at Benihana, thanks to Steve, the manager. From the moment we walked in, Steve made sure we felt welcomed and comfortable....

We had an amazing time today at Benihana with the family! The chef’s performance was entertaining, the food was delicious, and the manager, Steve, went above an...

My experience at this restaurant was terrible. The young hostess at the front was dismissive, and our waitress Geraldine had an attitude and rushed us through o...

The food at Bennihana is consistently tasty and made with fresh ingredients. The service is excellent and the chefs bring a lot of energy to their cooking.

The portion sizes are decreasing and the prices are increasing, making it no longer a good value at $50 per plate for overcooked food and smaller portions.

We had Ched Jase who was outstanding and interactive! He engaged our kids after a very long wait.

Over priced for what we received. We have been to several Hibachi’s restaurants and have decided to stick with them