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Contribuisci feedbackKnox Bistro for brunch? What could go wrong? Well, I’ll tell you……..nothing. The food and service were as delightful as ever. Living in Texas my whole life, I would never expect the star of the whole experience was the biscuit. As great a creation as I’ve had that wasn’t fresh from the Dutch oven on a cold December morning at deer camp. The steak and eggs were fantastic, the quiche Lorraine was equally so and our servers (Diego was a rockstar) did an awesome job. Thank y’all for the lovely brunch.
Ordered some food to-go. Service staff was rather attentive but front host was a bit aloof. The restaurant is beautiful but likely not the best for to-go. I would certainly return to dine-in considering service with the staff was much more cordial then the host.Food: 4/5
The restaurant itself is a really nice space, however the food was “just ok” for the price and the coffee was not great. The side of sausage was $9 and what came out was these 2 little processed square sausages. Something a little more appetizing, organic and original would have been nice. The coffee tasted like cheap Kroger brand coffee or something. For a high end restaurant in Knox Henderson, I would have expected better.
Absolutely recommend the croquet Madame. The Dutch baby was also good.Food: 5/5
This is a really nice spot for French food and brunch. I especially enjoyed the banana bread and Dutch baby pancake. The atmosphere was nice, and the waiters were super friendly.Food: 5/5