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Contribuisci feedbackMy $40 Togo meal of a children's size portion tea leaf salad and small size tofu garlic noodle. Flavor was just fine. Thanks for having an THEIF, we need more of you. (SARCASM)
Very tasty burning food. They now offer two different portions for their many of their dishes (Burmese portions $11 Regular portions $18). I noticed that the salad options (less than before) have changed from the pre-field menu. The service is friendly and there are many free parking spaces; but I wish the food was a bit hot (temperature wise) when served.
We stumbled on this gem f a stain in a very depressing stripe mall. The menu is somewhat limited, but I guess our delicious food has arrived very quickly so that we can get directly to some chow! Service was extremely attentive. The interior is immaculate and with a beautiful, minimal design. We're coming back!
Stopped after a round of golf in Sharp Park. What a surprise did the great food really enjoy: pig and chicken breeding. Come back. The owner couple is super nice. We had a great conversation.
I grabbed the pumpkin curry to go I was underwhelmed with it for the price $30 including a side of rice). It was mostly liquid curry with a few very large chunks of squash and not much else. Just last month I had a similar dish at a Burmese spot in San Francisco that had more ingredients more vegetable types) and was cheaper. Unfortunately I wouldn?t go back for this dish at least).
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