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Contribuisci feedbackAmazing!. we ate here on a Tuesday night, 18th juni, we recently moved into the area to get cancer treatment. one of the recreational aspects of my care is no restaurant food for at least 6 months after my stem cell transplantation. this process began the next day, so that was my last night with my wife for a past. what a great experience! the aroma took over as soon as we cracked the door. small place, yes, but we found a table right away. zironic chicken soup, two of the daily special filled pfeffer lures with kartoffels, salates, pita. the nice dame on the desk asked if we really wanted two escapes? sure, we can make it! ha! please pull out the field! we separated ourselves and brought the other to home for their dinner. and half suppe. excellent meals. I've never seen any more as a trot food filled paprika, that's a whole new game. my biggest problem is now waiting in the six months to go back and try the lambs!
Best “not home cooked” version of some great Greek dishes. First time going here and happy we did. I’ve had other restaurants gyros, spinach pie, baklava, and this tastes as close to homemade generational cooking as it’s going to get. Was worth the trip. Will be going back.
Went to this place from reviews on another app. Did not disappoint on flavors. I had the Lamb Souvlaku dinner and my companion had Gyro Sandwich. We enjoyed this so much forgot to take some photos. Parked in the free lot across the street. There were also metered spots along High Street.
This place serves fantastic Greek food in a small, bustling takeout setting. While they have only 6-8 tables, orders are placed and picked up at the counter. Don’t let the lack of full service deter you; the food is simply incredible. The salad was delicious, topped with a flavorful dressing and generous chunks of salty feta, accompanied by warm pita. The beef Souvlaki plate came with two skewers of the finest marinated and grilled meat I've had at a Greek restaurant, with options for lemon potatoes, fries, or rice pilaf. My girlfriend had the same dish served on a pita, complete with the best tzatziki sauce imaginable. Even the icy drinks were unique and refreshing.
In one box, we received three small pieces of lamb, while the other box had four larger pieces. My concern is whether each serving, which isn’t exactly cheap, should come with more than just three or four chops. Additionally, why was there a discrepancy in the number of chops between the two boxes of the same order? Even if the lamb is portioned by weight in ounces, it seems odd that one box contained larger pieces while the other had smaller ones. Was this simply a mistake by the staff who prepared our order, or did they intentionally short us on the amount of meat we were supposed to receive?