Giuseppe's Italian - Denton

I didn't have a great experience at this restaurant. The bruschetta was quite disappointing. The house salad was just a salad with a strange ketchup and ranch dressing mix. The pasta with chicken was passable, but nothing to write home about. I wouldn't recommend returning here. On a positive note, the lasagna was actually quite good. Also, they seemed to be out of stock on many of the drinks.

I can't give enough praise—five stars just isn't enough! The food is truly incredible; even the Caesar salad was the best I've ever tasted. I highly recommend Giyseppe’s! The staff is fantastic as well. I really appreciate the excellent service, delicious food, and the inviting atmosphere!

The location has great potential, but it still needs work to deliver fresh and authentic Italian cuisine. The beef ravioli looked appealing, but it was overly salty, and the pasta was undercooked, resulting in a gummy texture. The pork lacked flavor, and the American-style mashed potatoes felt out of place. The seasoning on the potatoes tasted like a store-bought brown gravy mix from those small packets. The pesto and Alfredo noodles were also gummy, and the sauce was thick and lumpy. On the positive side, the staff was very friendly, and the prices were reasonable. However, I can't recommend this place if you're looking for a satisfying meal.

I absolutely loved the atmosphere and the food at this restaurant! The staff was friendly and attentive. I had the salmon and the pesto pasta, both of which were delicious. The servers were quick to address our needs, and everyone in our group was pleased with the quality of the dishes. Everything was top-notch! The salmon was exceptional, and the pesto paired with capers and other ingredients created a wonderful flavor that truly delighted my taste buds.

I attended an event where the dinner was catered by Giuseppe's, and I must say it was truly disappointing. Most of the food was nearly inedible. I know some might argue, "But it was catered!"—but that doesn't matter to me. I was shocked by how many full plates were being returned by other guests who felt the same way. It was definitely a bad experience, to say the least.